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BBQ Chicken
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| Carol: CT, USA |
| Serves: 4 - 6 |
| Ingredients: |
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2 1/2 - 3 lbs. Chicken pieces or breasts |
| Directions: |
Wrap the chicken pieces in a single sheet of plastic wrap. Fill the bellows with BBQ sauce. Using the large needle, inject the sauce into the chicken pieces. Refrigerate for 30 minutes to marinate. Remove plastic wrap. Grill or bake chicken at 350 degrees F. until cooked, about 35-45 minutes.